Taco seasoning
Lettuce, shredded
Tomatoes, diced
Onions, diced
Sour cream
Pico de gallo
Shredded Mexican cheese blend
Rice
Refried bean
Taco shells
Tostada shells
Tortilla chips
Add your favorite toppings
Place all toppings in 1 cup bowls with spoons to serve them with. Place taco meat in an appropriate bowl.
Serve and enjoy!
Taco Meat
1 pound 93% lean beef
Taco Seasoning
1/4 cup water
Extra virgin olive oil, for drizzing
In a medium size skillet over medium-high heat, drizzle olive oil, once pan is warm. Brown beef in pan.
Once done browning add taco seasoning and water. Stir until thickened. Remove to a bowl. Serve along side toppings for a fantastic Taco Bar!!!
Recipe printed from http://TheSlowRoastedItalian.com/
Copyright ©2011 The Slow Roasted Italian – All rights reserved.
