Almond Peach Soup

1-1/2 cups chopped peeled fresh peaches

1/2 cup non-fat plain yogurt

1/2 teaspoon fresh lemon juice

1/8 teaspoon almond extract

2 tablespoons sliced almonds, toasted

In a blender, combine the peaches, yogurt, lemon juice and extract; cover and process until smooth.

Refrigerate until chilled. Sprinkle with almonds just before serving. Serves 2.