Homemade Garlic Croutons

½ loaf bread, cut into ¾” chunks
¼ cup extra virgin olive oil
1 teaspoon kosher salt
1 tablespoon dried parsley
1 teaspoon garlic powder

Preheat oven to 350°F.

Add bread chunks to a baking pan in an even layer. Sprinkle bread with salt, parsley, garlic and drizzle with olive oil. Toss to coat well and spread evenly on baking sheet.

Bake 15-20 minutes, until they are done, flipping after 10 minutes of cook time.

Serve and enjoy!

Recipe printed from http://TheSlowRoastedItalian.com/