Dreamy Strawberries and Cream Shake

MAKES 32 ounces (4 - 8 ounce servings)  |  ACTIVE TIME 5 Min  |  TOTAL TIME 5 Min

1¼ cups International Delight Cold Stone Creamery Sweet Cream Creamer
2 heaping cups frozen unsweetened strawberries
whipped cream
Optional garnish:  4 fresh strawberries

Combine creamer and strawberries in a blender, use pusher or scrape down sides until mixture is of shake consistency.  Add additional creamer or milk if you need to thin it out more.  Add additional strawberries if you need to thicken it.

Pour about 3 ounces of shake into the bottom of a 16 ounce glass.  Add a dollop of whipped cream.  Add about 3 ounces more of shake, and then add another dollop of whipped cream.  Give shake a light stir to swirl whipped cream and shake.  Add 2 ounces of shake and top off with a dollop of whipped cream and a fresh strawberry. Repeat until all glasses are filled.

Serve and enjoy!

Recipe developed by Donna Elick - The Slow Roasted Italian
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