Skinny Shake

serves 2

4 cups frozen strawberries
1 cup pomegranate juice
1 cup water
juice of 1/2 fresh lemon

Layer ingredients into blender in the order listed.  Blend until smooth.  Scrape down the sides as necessary or use food pusher to help blend.  Serve and enjoy.

 
Recipe developed by Donna Elick - The Slow Roasted Italian
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