2 ounces Pinnacle whipped cherry
2 ounces Dekuypers creme de cocoa
2 ounces International Delight French Vanilla Creamer
1 ounce grenadine
1 ounce Maraschino cherry juice (from the maraschino cherry jar)
Prepare 2 martini glasses by swirling with chocolate syrup (or melted chocolate). Set aside.
Fill a cocktail shaker with ice. Combine remaining ingredients. Shake well to combine.
Pour into prepared glasses. Serve and enjoy!
Recipe printed from http://TheSlowRoastedItalian.com/
Copyright ©2013 The Slow Roasted Italian – All rights reserved.